They Fit!!

I was sooo excited this morning!! I slipped on a pair of really comfortable workout pants that I bought back in September. They've been too tight to wear - like so tight that I couldn't get them over my booty. They slipped on with no problem! I couldn't believe it. I was all smiles this morning. :)

I have to say that this is all because of Chalene. She's such a motivating person, and I am not sure I could have pulled through these intense cardio workouts without her. She is truly an inspirational person. Really, if you are interested check out my site and look through the fitness programs that are available. You will find TurboFire, which is my current program or they have programs accustomed for so many different fitness levels. I chose TurboFire because I've always loved kickboxing, and I like to dance, which is a combination of both.

By the way, I'm on my last week of the TurboFire schedule. I can't believe it's been twenty weeks already. I have Turbo Jam and Rockin' Body as well, so I'm going to hop right into one of them. I haven't decided which to do next, but I know both of them are going to be a blast.

Well, here I go - time for my workout. Wish me luck!

Quote of the day: "The pessimist sees difficulty in every opportunity. The optimist sees the opportunity in every difficulty." – Winston Churchill

What's For Dinner Tonight?

For dinner tonight I made a pork roast, vegetable medley, and a baked potato. It was all simple. The hardest part was cutting the garlic and peeling the layer of screen away. I find that making slits into the pork roast and putting garlic cloves down into the slits makes it really, really tasty. Then I put it into the oven at a temperature of 350 degrees. It typically only has to cook for a few hours, but I had a large roast, so it took more like 4 to 5 hours. The first hour I let it cook sitting on a rack inside a roast pan, so the drippings fell to the bottom. I didn't cover the meat, until about an hour of cooking. I then placed aluminum foil loosely over the meat. The vegetables were easy as well. I tossed them frozen into a bowl, covered them with a plate then put them into the microwave for about 4 minutes. Voila~ They were steamed to perfection.

It was a really easy meal. It's a favorite in my household. I actually got the idea of putting garlic cloves into my pork roast from my mother-in-law. She's an exceptionally good cook. I go to her whenever I need a good recipe.

I got my workouts in today. I did the HIIT 25 and Sculpt 30, which are TurboFire workouts. They were so intense. I absolutely love them. Not to mention how motivating that Chalene Johnson is. She makes you feel like you can accomplish anything if you just put the positive thought into your head. I believe it. I've done a lot of positive talking to myself lately. It seems to be paying off.

So, the next time you find yourself saying you can't do something take a little breather and change your mindset to a positive thought. Then keep repeating it until it's stuck in your brain. I promise, it works!